Safale US-05

¥500

In stock

SKU: DY26 Category: Tag:

Description

Fermentis dry yeast

Safale US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate. Resembles White Labs WLP001 (California Ale)

Type: Ale Yeast
Attenuation:  Low to Medium
Flocculation: Medium
Minimum Fermentation Temperature: 59°F (15°C)
Maximum Fermentation Temperature: 75°F (24°C)

11.5 grams

Additional information

Weight.015 kg

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