It has a unique banana character that plays well with wheats and weizens, but it also has spicey notes, which are perfectly suited for Saisons and other Belgian styles. Jarrylo has also been used as a bittering hop in pale ales and IPAs, lending a fresh fruit aroma of pears and oranges.
Style: Dual purpose
Aroma: Pear, orange, spicy, fruity
Alpha: 15- 17 %