M21 Belgian Wit Yeast


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Belgian Wit Yeast by Mangrove Jack


Belgian Wit yeast is a traditional top-fermenting yeast that gives your beer soft, balanced character and a range of fruity, spicy notes.This yeast is highly recommended for Blanche beers, Grand Crus, spiced and special beers. Its fermentation temperature should be between 18-25°C.

Additional information

Weight .001 kg