Munich Wheat Beer Yeast

(1 customer review)


Out of stock

SKU: DY43 Category: Tags: ,


Danstar Munich Wheat Beer yeast originated in Bavaria, Germany.

Quick start and vigorous fermentation, which can be completed in 4 days above 17°C.
• Medium to high attenuation.

11 g


Additional information

Weight .015 kg

1 review for Munich Wheat Beer Yeast

  1. hefefan

    Not recommended for authentic German-style hefeweizen (better results with liquid yeast). Might work for American versions, though.

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