White Labs WLP095 Burlington Ale Yeast

¥1,400

Only 1 left in stock

Description

This new yeast strain is taking the country by storm. Ideal for IPAs and other hop forward beers, this yeast will provide a unique flavor profile and nice body. This is the ideal strain to make your favorite North East IPA, New England IPA or Hazy IPA. To ferment this yeast properly pitch at 62-65F and let it rise to 67-70F. Ferment for 10-14 days in the primary. This strain will produce more esters and diacetyl than WLP001; a temperature increase post fermentation is recommended.

Cool ship your liquid yeast during the warm season with this option.

COOL SHIP

Additional information

Weight .8 kg

Reviews

There are no reviews yet.

Be the first to review “White Labs WLP095 Burlington Ale Yeast”

Your email address will not be published. Required fields are marked *