(WLP041) White Labs Pacific Ale Yeast Next Gen
Hailing from the Pacific Northwest, this strain is a mild ester producer while promoting malt character. It can be used for a range of styles from an English mild to an American IPA or Irish stout. A great flocculator, it leaves a clear beer and saves on conditioning time.
Suggested styles for WLP041 Pacific Ale Yeast:
American IPA
Blonde Ale
Brown Ale
Double IPA
English Bitter
English IPA
Pale Ale
Porter
Red Ale
Scotch Ale
Stout
The PurePitch® Next Generation pack combines the ease of the vial and the innovation of PurePitch®, offering a pouch with a cap and double the pitch at 7.5 million cells/ mL; a commercially recommended pitching rate allowing you to pitch like the pros. No need for starters!
ATTENUATION : 72% - 78%
FLOCCULATION : High
ALCOHOL TOLERANCE : Medium (5-10%)
FERMENTATION TEMPERATURE : 18° - 20° C
STA1 : Negative
Price is per pouch and includes an ice pack for shipping at no additional cost to keep your yeast cool during transit. Refrigerate as soon as you receive your order.
Cool ship your liquid yeast during the warm season - highly recommended April through October.